John F. Kennedy Airport

JFK New York City

John F. Kennedy Airport

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Deep Blue Sushi

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Offering the highest quality sushi and Asian specialties from Michael Schulson, this dramatic restaurant has an ethereal feel of being in a water environment, complemented by a modern, clean aesthetic. Deep Blue on the Fly features take-out from Deep Blue as well as an assortment of pre-packaged Asian favorites and delicacies.

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Piquillo

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Piquillo, brings the flavors of Spain to Terminal 5 with the first-ever Spanish tapas restaurant in a US airport. Chef Alexandra Raij has created an authentic tapas menu that is perfect for sharing.

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5ive Steak

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With an energetic bar scene and sidewalk seating, 5ive Steak takes a relaxed approach to the classic American Steakhouse. 5ive Steak reinterprets the traditional steakhouse menu for a modern palate.

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AeroNuova

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In this enticing trattoria, modernism meets retro glamour. The restaurant, featuring traditional Italian cuisine with a modern translation, exudes a distinctive atmosphere of chic Italy, complete with classic Italian films displayed on flat screen televisions. Developed by Chef Mark Ladner, the menu highlights rustic Italian flavors and features locally grown products.

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BKLYN Beer Garden

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Beer gardens have historically been a gathering place for communities and celebration, and they are the inspiration for this outpost. With a characteristic Brooklyn edge, this bar features a selection of more than 20 beers on tap. Chef Laurent Tourondel will offer his expertise to see that the menu is as cutting-edge as the selection of brews.

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Due Amici

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This restaurant features traditional Italian cuisine in the distinctive atmosphere of chic Italy. The menu highlights rustic Italian flavors and features locally grown products. A standout will be the salumi and cheese platters, a specialty of concept Chef Ceasare Casella.

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Horizon Bakery Cafe

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This French-inspired bakery features local produce and artisan breads, with an emphasis on organics and natural products. The bakery offers European-style breakfast and the bistro menu feature salads, soups, sandwiches and delicious desserts.

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La Vie

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This petit brasserie exudes the old world charm of a Parisian Café. The menu, created by Chefs Riad Nasr and Lee Hanson, features the flavors and textures of simple French country cooking.

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Loft

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Loft is a casual dining concept at JetBlue’s Terminal 5. The restaurant features an all day breakfast menu, as well as great entrée dishes. OTG’s iPad experience adds another dimension to this expansive, inviting space.

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New York Sports Grill

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NYSG is a modern sports bar and grill. Plasma screen televisions ring the bar and feature the latest in world sports and news. The menu includes American classics and pub favorites. The beverage selection includes 48 beers on tap as well as an expansive wine selection and cocktails.

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Re:Vive

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With comfortable seating options, power outlets for charging electronics, and touch-screen monitors from which customers can order meals to be delivered to the gate area, OTG is revolutionizing the terminal experience.

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Revolucion

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Revolution is a celebration of the authentic flavors of Mexico. Chef Roberto Santibañez has created a menu with a fresh, sophisticated approach to preparing traditional dishes.

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Shiso

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Featuring contemporary Japanese cuisine by Chef Robby Cook, Shiso brings a modern menu that celebrates fresh ingredients and traditional technique. The menu includes a creative assortment of sushi and rolls, as well as fun Japanese small plates.

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Croque Madame

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This playful sandwich shop offers traditional French sandwiches, tartines (open faced sandwiches), mouthwatering crepes, and a selection of made to order salads. Chef Andrew Carmellini’s menu at Croque Madame™ highlights fresh ingredients and classic flavors. This eatery features a full breakfast and fresh breads and pastries from some of New York’s best bakeries including Pain D’Avignon. The vibrant design adds a whimsical element to the terminal with its exuberant, feminine patterns. It is a celebration of excess – much like French design and cuisine.

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CIBO Express Gourmet Markets

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CIBO Express Gourmet Markets is the upgrade you’ve been waiting for, offering today’s traveler on the go a uniquely curated assortment of readymade provisions. From delicious, fresh, and wholesome foods, to top-line health and beauty solutions, to singular gifts and leading-edge electronics—the gates of good taste are open!

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Cheeburger Cheeburger

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Cheeburger Cheeburger: A burger so nice, they named it twice.

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Fresh

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Fresh, authentic, and premier Italian cuisine.

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Lucy’s Asian Kitchen

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Lucy's Asian Kitchen: Offering an extensive variety of Asian Fushion dishes.

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Philly Cheesesteak

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WIth wiz, or without? Either way, Philly Cheesesteak is your premier JFK T5 cheesesteak option.

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Tagliare JFK

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Classic New York-style pizza by the slice or the pie, baked fresh all day using local ingredients.

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Worldbean JFK

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Worldbean features fresh roasted coffee and espresso drinks. Fair-trade beans are sourced seasonally from small farmers throughout the world. Roasted in small batches to ensure freshness, the coffee selection will rotate depending on which coffee crops are in season.