JFK
John F. Kennedy International Airport
Terminals:
5 & 8
Since its debut in 2008, the OTG-JFK Experience at JetBlue’s Terminal 5 has set a new standard for airport hospitality.
The New York Times highlighted our revolutionary dining and retail program, the first of its kind in the U.S. The T5 dining program has since become the industry benchmark for in-terminal concessions nationwide.
The success continues: Airport Revenue News reports OTG T5 consistently leads in revenue per departing passenger among the top 50 U.S. airports, and Frommer’s ranks its dining among the top ten globally.
Dining Guide
Terminal 5
5ive Steak
With an exciting bar scene and sidewalk seating, 5iveSteak takes a relaxed approach to the classic American steakhouse.
Aeronuova
This enticing trattoria features traditional Italian cuisine with a modern translation.
Artichoke
The QSR offers travelers passing through the LGA Terminal C Food Hall pizza from renowned New York’s very own Artichoke pizza.
Aunt Butchie’s Bakery Cafe
This Brooklyn style Bakery and Cafe brings New York’s Favorite Chocolate Mousse Cake to T5, along with its line of gourmet coffee and bakery items.
Away Café
Polynesian inspired cocktail bar.
Caribbean Kitchen
Enjoy a variety of island flavors infused with local ingredients and Caribbean flare, offering up classic and inspired dishes.
Custom Burgers
Custom Burgers is a fast-casual burger and sandwich restaurant concept with a Build Your Own Burger option.
H&H Bagels
New York’s favorite bagel.
Horizon Bakery Café
This French-inspired bakery contains a variety of breakfast pastries and breads, perfect for early morning travelers.
Hot & Cold Tables
Belgian style french fry concept pulled right from beloved Greenwich Village french fry shop.
Illy Café
Illy Café serves expertly crafted coffee and espresso drinks.
Loft
A large restaurant and bar featuring traditional American fare, evoking the style of large lofts in the Meatpacking District.
Lucy’s Asian Kitchen
This quick-serve Asian concept focuses on fresh ingredients, with every entree made to order.
Philly Cheesesteak
A concept dedicated to the Philly-favorite cheesesteak, with traditional steaks and other grill sandwiches made fresh to order.
Piquillo
Piquillo brings the flavors of Spain to JetBlue with the first tapas restaurant in a U.S. airport.
Revolucion
Revolucion is a celebration of the authentic flavors of Mexico, showcasing regional dishes that reflect the spirit of Mexican cooking.
Terminal 8
Drink Martini Bar
Hand crafted cocktails and select spirits in a traditional SoHo cocktail lounge environment.
New York Sports Bar
A classic New York sports bar featuring the regulars: good food, cold beer, good vibes.
O’Neals Market
From delicious, fresh and wholesome foods, to top-line health and wellness solutions, to singular gifts and leading edge tech — CIBO has every taste and need covered.
O’Neals Restaurant
A traditional New York-inspired pub with pints and food/small bites to pair.
