PHL
Philadelphia International Airport
Terminals:
B & F
Philadelphia isn’t just the birthplace of our country; it’s the birthplace of OTG.
Our goal was to bring a sense of discovery to the terminal, giving travelers the same feeling they get while walking the city’s cobblestone streets and coming across new places to eat and explore.
The American Airlines Terminal B experience features local flavors from eight of Philadelphia’s most beloved chefs, a reimagined interior with immersive design, and tech-driven concepts and gate lounges equipped with more than 2,000 power and USB outlets.
Dining Guide
Terminal B
Baba Bar
A Mediterranean eatery with a menu crafted by Nicholas Elmi. Baba Bar features flavors and spices inspired by the coast, with small plates, spreads, and wraps—ideal for a light meal before a flight.
Boule Café
A French-inspired bakery café with a menu by Chef Anne Coll of Meritage. Enjoy spirits, handcrafted cocktails, and non-alcoholic options, along with fresh pastries and sandwiches. Magazines are conveniently displayed along the café counter for browsing while you wait.
CIBO Bistro & Wine Bar
An Italian bistro offering a wide range of antipasti and classic Italian dishes, complemented by an extensive selection of wine, beer, and cocktails.
CIBO Express Gourmet Market
A one-stop shop offering fresh, wholesome food, health and wellness items, gifts, and tech essentials.
Germantown Biergarten
Inspired by Philadelphia’s Germantown neighborhood, GTBG provides a relaxing space with beer, wine, and spirits curated by Jon Myerow and Michael McCaulley. The light menu features Bavarian favorites like house-made mustards, pretzels, and salads. Industrial-style design elements make this a comfortable and inviting spot.
Independence Prime
A steakhouse and tavern at the terminal’s heart. Guests can view the kitchen from any seat. The menu highlights high-quality ingredients paired with beverages for a dynamic dining experience.
LOVE Grille
Chef Erin O’Shea brings Philly comfort food to this loft-style bar and grill. Located atop the concourse, LOVE Grille features a youthful, welcoming atmosphere alongside the iconic LOVE symbol.
Mezzogiorno
This sleek Italian eatery offers thin-crust Neapolitan-style pizzas with artisanal toppings, baked at 700 degrees for a crisp finish. The menu also includes house-made meatballs, antipasti, light entrees, and snacks. Design elements recall a ride through Milan, with yellow glass, zebrano wood, and polished stainless steel.
Noobar
Chef Hiroyuki “Zama” Tanaka presents an authentic Japanese ramen and sushi experience. Guests can enjoy a relaxed space with an open kitchen, grab-and-go market, and natural materials like cork, wood, and stone. A companion market offers snacks for the flight.
Passyunk Steaks
Philly favorites like cheesesteaks, burgers, and fries are served here with speed and flavor.
Re:Vive
A sit-down dining experience offering classic American fare. The long bar includes OTG’s signature charging stations and offers guests the chance to relax and recharge.
SGR / CIBO
This combined concept features a curated selection of grab-and-go bites, confections from SGR, and CIBO’s well-known assortment of travel essentials. The space also includes La Colombe coffee for the perfect pre-flight drink.
Tagliare
Offers quick-serve pizza and beverages for travelers on the go.
Terminal F
Local Tavern
Designed with warm wood tones and natural elements, Local Tavern features over 60 rotating craft beers on tap. Each bar stool is equipped with its own iPad, along with outlets and USB ports for convenience.
Re:Vive
A sit-down dining experience offering classic American fare. The long bar includes OTG’s signature charging stations and offers guests the chance to relax and recharge.
